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Types of Red Wine

Types of Red Wine

Red wines are made from "black" (red-colored) grapes fermented with the skin included. The skin is what imparts the red color to the wine.
Red wines typically have a more robust flavor, and pair well with food that is similarly robust, such as red meats (beef, lamb), hearty pasta dishes, etc. They are usually served at or just below room temperature.
Types of Red Wine:
Beaujolais
Bordeaux
Burgundy
Cabernet Franc
Cabernet Sauvignon
Carignan
Chianti
Grenache
Malbec
Merlot
Petite Sirah
Pinot Noir
Shiraz
Zinfandel